Two very different meals out

I meant to come back to say how the meal went at Santiagos in Alhaurin el Grande - well it was good, a nice change. It was a Fijian meal, so very tasty but a bit light on portions and meat.

The men decided a meatier option was needed for this week so off to Zeng in Coin. Well from light on meat we went to plenty! The meal started with mini chop suey rolls, then salad, then on to a fantastic main course served in an unusual box type dish - one section had rice, one plum sauce, another had sliced duck and a chicken dish. Then all topped off with a dessert or irish coffee afterwards.

 All that for 13.50 euros a head!!

Anyway its nice to try to out a new restaurant and we are certainly spoilt here in the Alhaurin el Grande!!

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